Lemon Tartlet Dessert in a Package

A juicy lemon filling with a vibrant citrus aroma, creating a balance between tartness and tenderness. This crisp, gluten-free tartlet has a delicate texture that melts in your mouth without crumbling. Completely sugar-free – sweetened with natural substitutes that don't raise the glycemic index.

Egg- and lactose-free – suitable for those with sensitivities.

Weight: 120 grams.

Ingredients:

• Shortcrust pastry: almond flour, cornstarch, coconut oil, agave syrup.
• Lemon curd: lemon and orange juice, allulose, agave syrup, cornstarch, almond milk, turmeric.
• Meringue: aqua color, agave syrup, lemon juice, agar-agar, locust bean gum.

Desserts are delivered frozen; defrosting time ranges from 30 minutes to 2 hours at room temperature. Details are provided on the packaging.